Origin: Costa Rica
Region: San Marcos, Tarrazu
Altitude: Over 1300 masl
Grown Varieties: Gesha, Red, Yellow Catuai
Estate: Valle Escondido
Process: Honey and Washed. Shade grown, handpicked, pulped, sun dried, mechanically, electronically and hand sorted.
Red Honey Yellow Catuai
Score 87 SCA
Washed Red Catui
Score 87 SCA
"Finca Valle Escondido" geolocation on Google Earth
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From "Valle Escondido Estate", in Tarrazu - Costa Rica, directly to your cup!
We grow specialty coffee at over 1300 mamsl, under an sustainable concept. The estate has a humid tropic forest flora that shelters a rich fauna which includes mammals, birds and many kinds of reptiles.
Score: 87 SCA
Cup Profile: Clean, Bright, Very Good
Acidity: Medium, tartaric and boozy
Aroma: Sweet, caramel, honey and nuts
Taste: Juicy, sweet and citric, peach, apricot, figs
Body: Creamy mouthfeel! reminding the stickiness of honey
Score: 87 SCA
Cup Profile: Clean, Bright, Very Good
Acidity: Medium, citric, lemon, ornage
Aroma:
Taste: Juicy, sweet and citric, honey, orange.
Body: Creamy mouthfeel! reminding the stickiness of honey
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